Lemon and Tahini Dressing
Description
A quick and easy dressing with lemon and tahini that's great over salads or vegetables.
Ingredients
•
4 tablespoons tahini
•
2 tablespoons extra-virgin olive oil
•
2 tablespoons water, or as needed
•
1 lemon, juiced
•
1 teaspoon lemon zest
•
1/2 teaspoon granulated garlic
•
1/2 teaspoon pink salt
•
1/4 teaspoon freshly ground black pepper
Directions
1
Combine tahini, olive oil, water, lemon juice, lemon zest, garlic, pink salt, and pepper in a 2-cup measuring cup. Stir briskly with a whisk until all ingredients are well blended. If a thinner dressing is desired, add water, 1 teaspoon at a time, stirring after each addition, until the desired consistency is achieved.