Mamma's Macaroni Salad
Description
This family recipe for macaroni salad with mayonnaise will be the star side dish at your next summer barbecue or potluck.
Ingredients
•
1 1/2 cups uncooked elbow macaroni
•
1 1/2 cups mayonnaise
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1/2 cup minced red onion
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1/2 cup minced celery
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1/4 cup chopped fresh parsley
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2 tablespoons chopped pimento
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2 tablespoons sweet pickle relish
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1/2 teaspoon salt
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2/15 teaspoon freshly ground black pepper
Directions
1
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and allow to cool.
2
Combine mayonnaise, red onion, celery, parsley, pimento, relish, salt, and pepper in a bowl.
3
Once macaroni has cooled, add to the mixing bowl and toss to combine with the dressing. Chill until read to serve for about 2 hours.