Mommy's Sweet Carrot Milk
Description
A sweet milk flavored by fresh carrots. I love when my mother makes this, and this is a hit among our friends.
Ingredients
•
5 large carrots, peeled and cut into large chunks
•
2 cups water
•
3 quarts skim milk
•
3 cups sugar
•
1 teaspoon ground cardamom
Directions
1
Place the carrots and water into a saucepan, and bring to a boil. Boil until tender, about 5 minutes. Remove from heat and let cool slightly, then puree carrots and water in a blender.
2
In a large pot, heat the milk over medium heat. Stir in the carrots, sugar and cardamom until sugar has dissolved. Cool to room temperature, then refrigerate until chilled, about 2 hours. Shake or stir before serving.