One Dish Chicken Bake
Description
Prepared stuffing and chicken breasts enjoy the extra touch of an easy mushroom sauce.
Ingredients
•
1 (6 ounce) package chicken-flavor stuffing mix
•
1 1/2 cups hot water
•
1/4 cup butter, cut into pieces
•
4 skinless, boneless chicken breasts
•
1 (10 3/4 ounce) can condensed cream of mushroom soup
•
1/3 cup milk
Directions
1
To make the stuffing: Combine seasoning packet from the stuffing mix with hot water and butter in a large bowl; let stand until butter melts. Stir in stuffing crumbs, just to moisten, and let stand for 5 minutes.
2
Preheat the oven to 375 degrees F (190 degrees C).
3
Arrange chicken breasts down the center of a 8x12-inch baking dish. Mix soup and milk together; pour mixture over chicken breasts. Spoon some stuffing on top of chicken and place remaining stuffing along the sides.
4
Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 35 minutes.