Peanut Butter Marshmallow Squares
Description
This no-bake peanut butter marshmallow square recipe features butterscotch chips, coconut, and walnuts for a sweet treat the whole family will enjoy.
Ingredients
•
1 (11 ounce) package butterscotch chips
•
1 cup peanut butter
•
1/2 cup butter
•
3 1/2 cups miniature marshmallows
•
1 cup flaked coconut
•
1 cup chopped walnuts
Directions
1
Grease a 9x13-inch pan.
2
Place butterscotch chips, peanut butter, and butter in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted and combined, about 5 minutes.
3
Stir marshmallows, coconut, and walnuts into butterscotch mixture until evenly combined.
4
Pour mixture into prepared pan. Refrigerate until set, about 1 hour. Cut into 18 squares and store in the refrigerator.