Peppermint Brittle
Description
Make this peppermint brittle recipe with crushed peppermint candies and white chocolate. The melted mixture is spread in a pan and chilled until firm.
Ingredients
•
2 pounds white chocolate
•
30 small peppermint candy canes
Directions
1
Line a large jellyroll pan with heavy-duty foil.
2
Place white chocolate in a microwave-safe bowl. Microwave on medium power, stirring occasionally, until melted and smooth, 5 to 6 minutes.
3
Place candy canes in a plastic bag or between 2 pieces of waxed paper. Using a mallet or rolling pin, break into small pieces. Stir candy pieces into melted white chocolate.
4
Spread white chocolate mixture evenly in the prepared pan. Chill until set, about 1 hour.
5
Break into pieces by slamming the pan on the counter.