Spiked Lemonade

Prep time: 10 min
Servings: 2
Yield: 2 servings

Description

Homemade lemonade spiked with coconut-flavored rum - the perfect tropical cooler on a hot day.

Ingredients

1/2 cup freshly squeezed lemon juice
1/4 cup warm water
1/4 cup white sugar
1/2 cup cold water
3 (1 1/2 fluid ounce) jiggers coconut-flavored rum
ice cubes, as needed

Directions

1 Place sugar in warm water, stirring until sugar is completely dissolved. Add lemon juice, cold water, and coconut rum. Stir until completely incorporated.
2 Fill 2 glasses with ice cubes and divide lemon juice mixture amongst both glasses.