Tomato and Pepper Salad

Prep time: 15 min
Servings: 6
Yield: 6 servings

Description

I make this green pepper salad with fresh tomatoes from my garden. The key is to let it marinate and chill for the flavors to blend.

Ingredients

3 medium tomatoes, chopped
1 large cucumber, seeded and chopped
1 medium green bell pepper, chopped
1 stalk celery, thinly sliced
3 tablespoons distilled white vinegar
1 tablespoon white sugar
1/2 teaspoon salt
freshly ground black pepper to taste

Directions

1 Combine tomatoes, cucumber, green bell pepper, and celery in a bowl.
2 Mix vinegar, sugar, salt, and pepper in a separate bowl and pour over salad. Gently toss to coat.
3 Cover and refrigerate at least 2 hours, stirring occasionally.