Vanilla Wafer Cake II
Description
This cake uses crushed cookies instead of flour. It is a great cake for kids: they will love crushing all those cookies.
Ingredients
•
1 cup butter
•
6 eggs
•
1/2 cup milk
•
2 cups white sugar
•
1 (12 ounce) package vanilla wafers, crushed
•
1 (8 ounce) package flaked coconut
•
1 cup chopped pecans
Directions
1
Preheat oven to 300 degrees F (175 degrees C). Grease and flour a bundt pan.
2
Cream butter or margarine; add sugar, and beat until smooth. Add eggs, one at a time, beating well after each addition. Stir in crushed vanilla wafers alternately with milk. Add coconut and pecans, and mix until blended. Pour batter into prepared pan.
3
Bake for 1 1/2 hours. Cool.