White Wine Broccoli Casserole
Description
A layered casserole of chicken, Cheddar and broccoli drenched in a creamy mayonnaise and white wine sauce artfully seasoned with curry.
Ingredients
•
4 cups fresh chopped broccoli
•
4 skinless, boneless chicken breast halves - grilled
•
2 cups shredded sharp Cheddar cheese
•
1/2 cup dry bread crumbs
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1 (10 3/4 ounce) can condensed cream of chicken soup
•
1 cup white wine
•
1 cup mayonnaise
•
2 tablespoons curry powder
Directions
1
Preheat oven to 350 degrees F (175 degrees C0.
2
In a medium bowl, combine the cream of chicken soup, white wine, mayonnaise and curry powder. Mix well.
3
In a lightly greased 9x13 inch baking dish layer the casserole as follows: First, all of the broccoli, then 1/3 of the cheese, then all of the chicken, another 1/3 of the cheese, all of the white wine/soup mixture and, finally, top with the bread crumbs and the last 1/3 of the cheese.
4
Bake at 350 degrees F (175 degrees C) for 40 minutes.