Easy Haupia
Description
This haupia recipe is an easy 4-ingredient Hawaiian dessert or snack made with coconut milk and is served as bite-sized squares at weddings or luaus.
Ingredients
•
5 tablespoons cornstarch
•
1/4 cup white sugar
•
1/8 teaspoon salt
•
2 cups coconut milk
Directions
1
Place cornstarch, sugar, and salt into a saucepan; stir in 1/2 cup coconut milk to make a smooth paste. Stir in remaining 1 1/2 cups coconut milk,; bring to a simmer over low heat, stirring constantly. Cook and stir until thickened so that it coats the back of a spoon, about 5 minutes. Pour into a 9x13-inch baking dish; refrigerate until cold.
2
Cut chilled pudding into 24 squares and serve cold.