Fluffy Pancakes

Prep time: 10 min
Cook time: 10 min
Servings: 4
Yield: 4 servings

Description

This fluffy pancake recipe is easy to make for the best breakfast or brunch. Topped with butter and syrup or berries and cream — they're impossible to resist!

Ingredients

3/4 cup milk
2 tablespoons white vinegar
1 cup all-purpose flour
2 tablespoons white sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
2 tablespoons butter, melted
cooking spray

Directions

1 Gather all ingredients.
2 Combine milk and vinegar in a medium bowl and set aside for 5 minutes to make sour milk.
3 Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl.
4 Whisk egg and butter into soured milk.
5 Pour flour mixture into milk mixture and whisk until lumps are gone.
6 Heat a large skillet over medium heat, and coat it with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles form and the edges are dry, about 2 to 3 minutes.
7 Flip with a spatula, and cook until browned on the other side. Repeat with remaining batter.