Irish Potato Candy

Prep time: 20 min
Servings: 60
Yield: 60 servings

Description

This Irish potato candy recipe doesn't contain potatoes; these sweet treats are made with cream cheese and coconut and molded to look like potatoes.

Ingredients

4 ounces cream cheese, softened
1/4 cup butter, softened
4 cups confectioners' sugar
1 teaspoon vanilla extract
2 1/2 cups flaked coconut
1 tablespoon ground cinnamon

Directions

1 Beat cream cheese and butter together in a large bowl until smooth. Add confectioners' sugar and vanilla; beat until smooth. Mix in flaked coconut.
2 Roll mixture into balls or potato shapes; roll balls in cinnamon. Place onto a cookie sheet and chill to set, at least 10 minutes. If desired, roll potatoes in cinnamon again for a darker color.