Taco Stew

Prep time: 15 min
Cook time: 20 min
Servings: 8
Yield: 8 servings

Description

Ground beef and onions sautéed with a packet of taco seasoning mix are combined in this stew with canned tomatoes, whole kernel corn, and ranch-style baked beans.

Ingredients

2 pounds ground beef
1 onion, chopped
2 (15 ounce) cans ranch-style beans
1 (15 1/4 ounce) can whole kernel corn
1 (14 1/2 ounce) can peeled and diced tomatoes with juice
1 (10 ounce) can diced tomatoes with green chile peppers
1 (1 1/4 ounce) package taco seasoning mix

Directions

1 Combine ground beef and onion in a large pot over medium-high heat; sauté until meat is browned and crumbly and onion is tender, 5 to 10 minutes; drain excess fat.
2 Stir in beans, corn, tomatoes with juice, tomatoes with green chile peppers, and taco seasoning; mix well. Reduce heat to medium and cook until heated through, about 15 minutes.