Grilled Zucchini Pizza
Description
This great grilled zucchini pizza recipe is perfect for a gluten-free option using large zucchini rounds for the crust, topped with sauce and cheese.
Ingredients
•
1 large zucchini
•
1/2 cup butter, melted
•
3 cloves crushed garlic
•
1/2 (14 ounce) can pizza sauce
•
1/2 cup mozzarella cheese
Directions
1
Preheat an outdoor grill for medium heat and lightly oil the grate.
2
Slice zucchini into thick rounds. Combine butter and garlic in a small bowl.
3
Grill zucchini slices on the preheated grill for 3 minutes; flip, brush with butter mixture, and grill 3 minutes more. Flip again, brush with butter mixture, and grill until crisp-tender.
4
Spread sauce on zucchini and sprinkle with cheese; continue grilling until cheese begins to melt.