Sea Bass Barbecue

Prep time: 5 min
Cook time: 10 min
Servings: 2
Yield: 2 servings

Description

This sea bass barbecue recipe features white fish seasoned with lemon juice, olive oil, salt, black pepper, and bay leaf, then grilled over medium heat.

Ingredients

1 tablespoon lemon juice
1 teaspoon olive oil
1 bay leaf
salt and pepper to taste
1 pound fresh sea bass

Directions

1 Preheat an outdoor grill for medium heat and lightly oil the grate.
2 Combine lemon juice, oil, bay leaf, salt, and black pepper in a small bowl; rub on fish, inside and out.
3 Cook on the preheated grill until fish flakes easily with a fork, 8 to 10 minutes, flipping halfway through.