Spicy Steamed Shrimp
Description
Steamed shrimp seasoned with Old Bay seasoning is ready to serve in minutes with spicy cocktail sauce for a tasty but messy seafood appetizer!
Ingredients
•
1 quart water
•
1 pound tiger prawns with shell
•
3 ounces Old Bay (tm) Seasoning
•
1 (12 ounce) jar cocktail sauce
Directions
1
In a large pot, bring 1 quart of water to a boil.
2
Place shrimp in a steamer basket and place on top of the pot; cover. Do not submerge shrimp. Remove some water if necessary. Season the shrimp with Old Bay seasoning.
3
Steam shrimp until pink, about 3 to 5 minutes.
4
Eat by removing shells as you go and dipping in cocktail sauce.