Apple, Bacon, and Cheddar Panini

Prep time: 10 min
Cook time: 4 min
Servings: 1
Yield: 1 servings

Description

Cheddar cheese, bacon, and sliced apples are layered between 3 slices of buttered bread and pressed into an satisfying golden brown panini.

Ingredients

2 tablespoons butter, or to taste
3 slices bread
1/4 cup shredded Cheddar cheese
4 slices cooked bacon
1/4 apple, peeled and sliced thinly

Directions

1 Preheat a panini press.
2 Butter 2 of the bread slices. Place 1 slice on the panini press, buttered-side-down. Arrange Cheddar cheese on the bread; lay unbuttered bread on top. Place bacon and apple on top; cover with the remaining slice of bread, buttered side-up. Close the press and cook until panini is browned, about 4 minutes.