Delicious Apple Dumplings
Description
This delicious apple dumplings recipe is made with green apples, wrapped in crescent roll dough, baked with a buttery, combo of citrus soda and cinnamon.
Ingredients
•
1 cup white sugar
•
3/4 cup butter
•
1 teaspoon ground cinnamon
•
1 teaspoon vanilla extract
•
2 (8 ounce) packages refrigerated crescent roll dough
•
4 small Granny Smith apple, peeled, cored, and quartered
•
1 (12 fluid ounce) can or bottle caffeinated citrus-flavored soda (such as Mountain Dew®)
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
2
Heat sugar, butter, cinnamon, and vanilla in a saucepan over medium heat until sugar dissolves, about 5 minutes. Remove from heat; set aside.
3
Divide crescent roll dough into 16 triangles. Roll 1 apple quarter with 1 dough triangle; arrange in the prepared pan. Pour butter mixture over wrapped apples; pour soda on top.
4
Bake in the preheated oven until golden brown, 40 to 45 minutes.