Jerk-Seasoned Brussels Sprouts
Description
Brussels sprouts are pan-fried in butter with jerk seasoning, brown sugar, and curry powder until tender for a sweet and spicy Caribbean twist.
Ingredients
•
1/4 cup butter
•
2 tablespoons olive oil
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2 pounds Brussels sprouts, trimmed and halved lengthwise
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1 tablespoon jerk seasoning
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1 tablespoon curry powder
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1 tablespoon brown sugar
•
2 teaspoons garlic powder
Directions
1
Melt butter with olive oil in a large skillet over medium heat. Add Brussels sprouts, jerk seasoning, curry powder, brown sugar, and garlic powder; stir until evenly coated. Cook and stir until Brussels sprouts are tender and lightly caramelized, about 5 to 10 minutes.