Strawberry Trifle
Description
This strawberry trifle is an attractive dessert with beautiful layers of angel food cake, vanilla pudding, bananas, strawberries, and whipped topping.
Ingredients
•
1 (5 1/10 ounce) package instant vanilla pudding mix
•
3 cups cold milk
•
1 (9 inch) angel food cake, cut in cubes
•
4 medium bananas, sliced
•
1 (16 ounce) package frozen strawberries, thawed
•
1 (12 ounce) container frozen whipped topping, thawed
Directions
1
Place pudding mix into a bowl. Add cold milk and whisk together for 2 minutes. Let rest for 5 minutes.
2
Layer ½ of the cake cubes in a trifle bowl or other glass serving dish. Layer ½ of the pudding, ½ of the bananas, ½ of the strawberries, and ½ of the whipped topping over top. Repeat all layers once more.
3
Cover trifle and chill in the refrigerator for at least 4 hours before serving.