Mizeria (Polish Cucumber Salad)
Description
Mizeria is a chilled salad made with thinly sliced cucumbers and fresh dill, tossed in a tangy sour cream dressing with lemon juice and a pinch of sugar.
Ingredients
•
1 pound small cucumbers, peeled and thinly sliced
•
salt to taste
•
1 bunch dill, chopped
•
2 1/2 tablespoons sour cream
•
1 teaspoon lemon juice
•
1 pinch white sugar, or to taste
•
ground black pepper to taste
Directions
1
Place cucumbers into a colander and sprinkle generously with salt; let stand until soft, about 5 minutes. Squeeze liquid from cucumbers and transfer to a bowl with dill.
2
Mix sour cream, lemon juice, and sugar together in a bowl; add to cucumbers and toss to coat. Season with pepper. Cover and chill for at least 30 minutes before serving.