Savory Slow Cooker Beef Tips
Description
Mix together a few things including soup, mushrooms, and a cup of ginger ale in a slow cooker, and you'll have a delicious dinner of beef tips and gravy in 6 hours. Serve over hot cooked rice.
Ingredients
•
2 pounds beef stew meat
•
2 (10 3/4 ounce) cans cream of mushroom soup
•
1 (1 ounce) envelope dry onion soup mix
•
1 onion, minced
•
2 garlic cloves, minced
•
1 (8 ounce) package sliced cremini mushrooms
•
1 cup ginger ale
Directions
1
Place beef in a slow cooker. Stir cream of mushroom soup, dry onion soup mix, onion, garlic, cremini mushrooms, and ginger ale in a bowl until thoroughly combined and pour the mixture over the beef.
2
Cover, set slow cooker to High, and cook for 1 hour; turn cooker down to Low and cook for 5 more hours.