World's Easiest Bread Machine Pizza Dough
Description
This pizza dough has cilantro, paprika, basil, and oregano for an herb-flavored crust.
Ingredients
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1 cup warm water
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3 tablespoons olive oil
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3 tablespoons white sugar
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1 teaspoon sea salt
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3 cups all-purpose flour
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1 teaspoon minced garlic
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1/4 teaspoon dried oregano
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1/4 teaspoon dried basil
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1/4 teaspoon ground black pepper
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1/4 teaspoon dried cilantro
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1/4 teaspoon paprika
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2 1/4 teaspoons active dry yeast
Directions
1
Put the water, olive oil, sugar, sea salt, flour, garlic, oregano, basil, black pepper, cilantro, paprika, and dry yeast into the pan of a bread machine individually in order as listed. Select Dough cycle; press Start. Let dough rest 5 to 30 minutes before using; the longer it rests, the thicker the crust.