Mrs. Fields Cookie Recipe II

Prep time: 20 min
Cook time: 10 min
Servings: 112
Yield: 112 servings

Description

These are just like Mrs. Fields...makes 112 cookies.

Ingredients

2 cups unsalted butter, softened
2 cups white sugar
2 cups packed brown sugar
4 eggs
2 teaspoons vanilla extract
5 cups rolled oats
4 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons baking soda
1 teaspoon salt
4 cups semisweet chocolate chips
3 cups chopped walnuts
8 ounces finely grated chocolate bar

Directions

1 Preheat oven to 350 degrees F (180 degrees C).
2 Cream together butter, white sugar, and brown sugar. Add eggs and vanilla.
3 Pulverize oats in a blender.
4 Mix pulverized oats, flour, baking powder, baking soda, and salt together in a separate bowl. Stir into butter mixture until combined.
5 Add chocolate chips, walnuts, and chocolate and stir until combined.
6 Place golfball-sized balls of dough onto greased cookie sheets, about 2 inches apart.
7 Bake in the preheated oven, working in batches as needed, until golden, 8 to 10 minutes. Do not overbake.