Cucumber Salad With Thai Sweet Chili Vinaigrette
Description
This cucumber salad brings a combination of cool, spicy, and sweet to the picnic.
Ingredients
•
2 tablespoons rice vinegar
•
2 tablespoons Thai sweet chili sauce
•
1 teaspoon sesame oil
•
1/4 teaspoon white sugar
•
1/4 teaspoon granulated garlic
•
1 pinch salt to taste
•
1 cucumber, thinly sliced
•
1 green onion, thinly sliced
Directions
1
Whisk rice vinegar, chili sauce, sesame oil, sugar, and garlic together in a small bowl; season with salt.
2
Combine cucumber and onion in a separate bowl. Pour vinegar mixture over cucumber and onion mixture and toss to coat. Refrigerate at least 1 hour. Toss before serving.