Easy Tzatziki Sauce

Prep time: 10 min
Servings: 8
Yield: 8 servings

Description

This homemade tzatziki sauce made with creamy Greek yogurt is packed with cucumber, garlic, and fresh herbs for a refreshing side dish or dip.

Ingredients

1/2 cucumber, finely chopped
1 cup fat-free plain Greek-style yogurt (such as Fage® 0%)
2 tablespoons chopped fresh parsley
2 cloves garlic, crushed
salt to taste

Directions

1 Gather the ingredients.
2 Squeeze chopped cucumbers to release any excess moisture; place in a bowl.
3 Add yogurt, parsley, and garlic; stir together until well blended. Season to taste with salt.