Sweet and Tangy Thai Cucumber Salad
Description
If you love Thai food but prefer less spice, try this ultra-easy Thai-inspired cucumber and onion salad that's refreshing, not hot.
Ingredients
•
1/2 cup white sugar
•
1/2 cup hot water
•
1/4 cup white vinegar
•
1 teaspoon salt
•
1 large cucumber, thinly sliced
•
1 red onion, thinly sliced
Directions
1
Whisk sugar, hot water, vinegar, and salt together in a bowl until sugar dissolved; stir in cucumber and onion. Refrigerate at least 1 hour to soften vegetables and reduce onion pungency.