Brownie cookies
Description
Cookies and brownies in one! Could life get any better? This dough requires chilling the dough overnight, keep this in mind while planning your cookie baking.
Ingredients
•
3/4 cup vegetable oil
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2 cups white sugar
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2/3 cup cocoa powder
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2 cups all-purpose flour
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2 teaspoons baking powder
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4 eggs
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2 teaspoons vanilla extract
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1/2 cup chopped walnuts
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1/4 cup confectioners' sugar
Directions
1
In a small mixing bowl combine flour and baking powder.
2
Beat oil, sugar, and cocoa together in a large mixing bowl. Add eggs to oil and cocoa mixture one egg at a time, beating well after each addition. Stir in vanilla. Mix in flour mixture. Fold in nuts if desired. Chill the dough overnight.
3
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheet.
4
Roll dough into walnut-size balls and roll each ball in confectioners' sugar.
5
Bake cookies for 12 to 15 minutes.