Butterscotch Caramel Dip
Description
A delicious dip for all to enjoy! Use as dip for fruit, pretzels, or small pieces of angel food cake.
Ingredients
•
1/2 cup Mott's® Natural Applesauce
•
1 cup light brown sugar
•
1/4 cup heavy cream
•
1 tablespoon unsalted butter
•
1/4 teaspoon kosher salt
•
1/2 teaspoon vanilla
Directions
1
In medium saucepan, heat ingredients over medium heat.
2
Cook until mixture thickens, about 10 minutes.
3
Transfer to a small bowl and let cool 15 minutes before using. Use as dip for fruit, pretzels, or small pieces of angel food cake.