Chocolate Spiders
Description
Even people who don't like arachnids will love this spooky, kid-friendly Halloween candy "spiders" recipe made with melted chocolate and chow mein noodles.
Ingredients
•
1 pound chocolate confectioners' coating
•
1 (8 1/2 ounce) package chow mein noodles
Directions
1
Chop chocolate confectioners' coating; place in a heat-proof bowl set over a bowl of simmering water. Cook, stirring occasionally, until melted and smooth.
2
Off heat, add chow mein noodles; stir until evenly coated and distributed.
3
Drop chocolate mixture by spoonfuls of desired size onto waxed paper. Cool completely before storing or serving.