Creamy Cookie Salad

Prep time: 15 min
Servings: 12
Yield: 12 servings

Description

This quick and easy cookie salad made with fudge stripe cookies, Cool Whip, instant pudding, mandarin oranges, and bananas is a family favorite!

Ingredients

1 (16 ounce) package fudge stripe cookies
1 cup buttermilk
1 (3 1/2 ounce) package instant vanilla pudding mix
3 bananas, cut into 1/2-inch pieces
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 (8 ounce) can mandarin oranges, drained

Directions

1 Break 2/3 of the fudge stripe cookies into quarters.
2 Beat buttermilk and pudding mix together in a large bowl until slightly thickened. Stir quartered cookies into pudding. Fold bananas, whipped topping, and oranges into pudding mixture. Top with remaining whole cookies.