Frozen Strawberry Pie
Description
Frozen strawberry pie is easy to make with strawberries, cream cheese, and condensed milk in a graham cracker crust, frozen for a delicious dessert!
Ingredients
•
1 (14 ounce) can sweetened condensed milk (such as Eagle Brand®)
•
2 (8 ounce) packages cream cheese, softened
•
2 (8 ounce) containers frozen whipped topping (such as Cool Whip®), thawed
•
2 pints fresh strawberries, hulled and sliced, or to taste
•
2 (9 inch) graham cracker crusts
Directions
1
Beat sweetened condensed milk and cream cheese together in a bowl until smooth; add whipped topping and stir until smooth. Fold strawberries into whipped topping mixture; divide between pie crusts.
2
Freeze pies until solid, 2 to 3 hours.