Grandma Freel's Cranberry Salad
Description
This recipe for cranberry salad with celery, apples, pecans, and cherry JELL-O® will be the hit of your holiday table.
Ingredients
•
1 pound fresh cranberries
•
2 cups white sugar
•
1 1/2 cups water
•
2 (3 ounce) packages cherry-flavored gelatin (such as JELL-O®)
•
1 1/2 cups chopped celery
•
1 1/2 cups chopped, peeled apple
•
1 cup chopped pecans
Directions
1
Stir cranberries, sugar, and water together in a saucepan; cook over medium heat, stirring often, until most of the berries have popped open, about 20 minutes.
2
Remove saucepan from heat. Stir gelatin into the cranberries mixture until dissolved completely; add celery, apple, and pecans and stir. Pour into a glass 13x9-inch dish.
3
Refrigerate until set in the center, 10 to 12 hours.