Gramma's Date Squares

Prep time: 25 min
Cook time: 25 min
Servings: 12
Yield: 12 servings

Description

The best recipe for delicious date squares with buttery layers of goodness and a chewy oatmeal crust. The whole family will love this sweet treat.

Ingredients

1 1/2 cups rolled oats
1 1/2 cups sifted pastry flour
1 1/3 cups packed brown sugar, divided
3/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup butter, softened
3/4 pound pitted dates, diced
1 cup water
1 teaspoon lemon juice

Directions

1 Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).
2 Combine oats, pastry flour, 1 cup brown sugar, baking soda, and salt in a large bowl. Mix in butter until crumbly. Press half of the mixture into the bottom of a 9-inch square baking pan.
3 Combine dates, water, and remaining 1/3 cup brown sugar in a small saucepan over medium heat. Bring to a boil, and cook until thickened. Stir in lemon juice, and remove from heat. Spread the filling over the base, and spread the remaining crumb mixture on top.
4 Bake in the preheated oven until the top is lightly toasted, 20 to 25 minutes. Cool before cutting into 12 squares.