Best Date Squares Ever

Prep time: 20 min
Cook time: 30 min
Servings: 24
Yield: 24 servings

Description

This best date squares ever recipe yields delicious date-filled oatmeal bars that use less sugar than other recipes, but you would never know it.

Ingredients

4 cups chopped pitted honey dates
3/4 cup orange juice
1/2 teaspoon lemon juice
2 cups whole wheat flour
2 cups quick-cooking oats
3/4 cup brown sugar
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups unsalted butter, melted and cooled

Directions

1 Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x11-inch baking pan; line with parchment paper.
2 Heat dates, orange juice, and lemon juice in a large saucepan over medium-low heat, stirring often, until dates are soft, about 6 minutes.
3 Whisk whole wheat flour, oats, brown sugar, baking powder, baking soda, and salt together in a large bowl; stir in melted butter. Press 1/2 oat mixture evenly into the prepared pan.
4 Spread date mixture evenly over oat mixture; sprinkle remaining oat mixture evenly over date mixture and press lightly.
5 Bake in the preheated oven until golden, about 20 minutes. Cool in the pan to room temperature, about 30 minutes. Refrigerate until chilled before cutting into squares, about 1 hour.