Unbelievable Two-Ingredient Chocolates
Description
Two-ingredient chocolates that are quick and easy to make have a secret ingredient you may not have guessed: potato chips!
Ingredients
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1 (10 ounce) bag rippled potato chips (such as Lay'sĀ® Wavy)
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3 (9 1/2 ounce) packages milk chocolate chips
Directions
1
Roll a rolling pin over the bag of potato chips until very fine crumbs form.
2
Heat chocolate chips in a pot over medium-low heat until melted, 5 to 10 minutes. Remove pot from stove and stir in potato chips. Spoon mixture into miniature muffin cups and arrange cups on a baking sheet. Refrigerate until set, about 15 minutes. Store in an air-tight container.