Blueberry Oatmeal Breakfast Bars

Prep time: 15 min
Cook time: 35 min
Servings: 8
Yield: 8 servings

Description

Blueberry oatmeal bars made with whole oats, oat flour, fresh berries, walnuts, and optional coconut are delicious as a grab-and-go breakfast or snack.

Ingredients

1 cup whole oats
1 cup oat flour
1/2 cup brown sugar
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 cup almond milk
2 eggs
1/4 cup melted butter
1 teaspoon vanilla extract
1 cup fresh blueberries
1/2 cup chopped walnuts
1/3 cup shredded coconut

Directions

1 Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
2 Combine whole oats, oat flour, brown sugar, salt, and baking soda in a bowl. Stir in almond milk, eggs, butter, and vanilla until well combined. Fold in blueberries and walnuts. Spread mixture into the prepared pan; top with shredded coconut.
3 Bake in the preheated oven until edges are golden and coconut is browned; about 35 minutes. Cool in the pan for 10 minutes before cutting into 16 squares.