Oatmeal Pie IV
Description
For this delicious pie, combine oatmeal, coconut, butter, corn syrup, brown sugar, salt and eggs. After about 45 minutes in the oven, you 'll get a gooey and wonderful pie that tastes like pecans.
Ingredients
•
2 eggs, beaten
•
3/4 cup corn syrup
•
3/4 cup packed brown sugar
•
1/2 cup flaked coconut
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3/4 cup quick cooking oats
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1/4 cup butter
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salt to taste
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1 recipe pastry for a 9 inch single crust pie
Directions
1
Mix together eggs, corn syrup, brown sugar, coconut, oats, butter or margarine, and salt. Pour into the unbaked pie shell.
2
Bake at 325 degrees F (165 degrees C) for 45 minutes, or until golden in color and knife inserted in center comes out clean.