Creamed Chicken for Biscuits
Description
This creamed chicken is perfect for pouring over biscuits. Cooked chicken is simmered with cream, chicken broth, almonds, and peas for a tasty dish.
Ingredients
•
1/3 cup butter
•
1/3 cup all-purpose flour
•
2 cups chicken broth
•
2 cups heavy cream
•
1/4 teaspoon garlic powder
•
1 teaspoon salt
•
1/2 teaspoon ground black pepper
•
3 cups cooked, chopped chicken breast meat
•
2 cups frozen green peas, thawed and drained
•
1 cup toasted sliced almonds
Directions
1
Melt butter in a large saucepan over medium heat. Stir in flour, then add broth, cream, garlic powder, salt, and pepper. Mix together and cook until thickened.
2
Stir in chicken, peas, and almonds. Heat through and serve.