Peanut Butter Chocolate Chip Cookies III
Description
Moist and chewy with the wonderful combination of chocolate and peanut butter.
Ingredients
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1/2 cup unsalted butter, softened
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3/4 cup peanut butter
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1/2 cup packed light brown sugar
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1/2 cup white sugar
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2 eggs
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3 tablespoons orange juice
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1 teaspoon vanilla extract
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1 1/2 cups all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon baking powder
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1/4 teaspoon salt
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1 1/4 cups semisweet chocolate chips
Directions
1
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
2
In a large bowl, cream together the butter, peanut butter, brown sugar and white sugar. Beat in the eggs one at a time, then stir in the orange juice and vanilla. Combine the flour, baking soda, baking powder and salt; stir into the peanut butter mixture. Finally, mix in the chocolate chips. Drop dough by rounded teaspoonfuls onto the prepared cookie sheet. Cookies should be 2 inches apart.
3
Bake for about 14 minutes in the preheated oven, until the edges are slightly golden and the center is firm. Remove from baking sheets to cool on wire racks.