Vitamix Eggnog

Prep time: 5 min

Cook time: 10 min

Servings: 5

Yield: 5 servings

Description

This blender-eggnog recipe whips up a five-ingredient eggnog to help you get in the holiday spirit. Works best with high-performance blenders.

• 4 eggs

• 1/2 cup white sugar

• 1/2 cup rum, or to taste

• 4 cups milk

• 1 tablespoon ground nutmeg

1 Whip eggs, sugar, and rum in high-powered blender on High until a thick custard forms, about 4 minutes.

2 Pour milk and add nutmeg to custard; blend on Medium until well-mixed, about 2 minutes. Increase the speed to High for 1 minute.

3 Chill for 4 hours before serving.