Cincinnati Chili Dip
Description
This warm dip inspired by Cincinnati chili features ground beef, chili seasoning mix, cinnamon, tomato sauce, and a Cheddar cheese topping.
Ingredients
•
1 pound lean ground beef
•
1 (1 1/4 ounce) package McCormick® Chili Seasoning
•
1 teaspoon McCormick® Ground Cinnamon
•
1 (15 ounce) can tomato sauce
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1/2 cup shredded Cheddar cheese
•
1/4 cup chopped onion
Directions
1
Brown ground beef in large skillet on medium-high heat until beef is no longer pink, about 5 minutes. Drain fat.
2
Stir tomato sauce, chili seasoning, and cinnamon into the skillet. Bring to boil. Reduce heat to low; simmer 10 minutes. Sprinkle with Cheddar cheese and onion.