Shrimp Scampi Bake
Description
This baked shrimp scampi recipe features shrimp baked in butter, garlic, lemon juice, and parsley with a bit of Dijon mustard to kick up the flavor.
Ingredients
•
2 pounds medium raw shrimp, shelled, deveined, with tails attached
•
1 cup butter
•
2 tablespoons Dijon mustard
•
1 tablespoon fresh lemon juice
•
1 tablespoon chopped garlic
•
1 tablespoon chopped fresh parsley
Directions
1
Gather all ingredients.Preheat oven to 450 degrees F (230 degrees C)
2
In a small saucepan over medium heat, combine the butter, mustard, lemon juice, garlic, and parsley. When the butter melts completely, remove from heat.
3
Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp.
4
Bake in preheated oven for 12 to 15 minutes or until the shrimp are pink and opaque.