Tuna Fish Pea Salad
Description
Tuna, canned peas, a little mayonnaise, and a couple of seasonings are all you need to make this super-easy salad.
Ingredients
•
1 (12 ounce) can chunk light tuna in water, drained
•
1 (15 ounce) can peas, drained
•
1/4 cup reduced-fat mayonnaise, or as needed
•
1 teaspoon garlic powder
•
1 teaspoon ground black pepper
Directions
1
Place the tuna into a bowl with the peas, and lightly stir to break up the tuna and combine with the peas. Add the mayonnaise, garlic powder, and pepper, and stir to mix well.