Fern's Apple Crisp
Description
Apples, brown sugar, cinnamon, and oatmeal are combined to create this simple and quick apple crisp dessert that's guaranteed to please a crowd.
Ingredients
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10 cups sliced apples
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1 cup brown sugar
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2 tablespoons all-purpose flour
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1 teaspoon ground cinnamon
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6 tablespoons butter
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2 cups all-purpose flour
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2 cups oatmeal
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2 cups brown sugar
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1 teaspoon cinnamon
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1/2 teaspoon baking soda
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1 cup butter, at room temperature
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2
Make the filling: Place apple slices into the prepared baking dish. Add brown sugar, flour, and cinnamon; toss to coat. Scatter butter pieces over top.
3
Make the topping: Mix flour, oatmeal, brown sugar, cinnamon, baking soda, baking powder, and together salt in a large bowl. Cut in butter with a pastry blender or your fingers until mixture is crumbly. Sprinkle over apples.
4
Bake in the preheated oven until bubbly and golden brown, about 45 minutes.