Pasta with Garlic Scapes
Description
Garlic scapes are only available for a short time and taste delicious in this easy pasta dish with olive oil, parsley, and fresh Parmesan.
Ingredients
•
1 (8 ounce) package dried spaghetti
•
1/2 cup extra-virgin olive oil
•
4 garlic scapes, tops trimmed and stems finely chopped
•
3 tablespoons chopped fresh parsley
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salt and ground black pepper to taste
•
1 tablespoon freshly grated Parmesan cheese
Directions
1
Fill a large pot with lightly salted water and bring to a rolling boil. Stir in spaghetti and return to a boil. Cook uncovered, occasionally stirring, until tender yet firm to the bite, 9 to 11 minutes. Drain.
2
Heat olive oil in a deep skillet until hot. Remove from heat and add garlic scapes; let stand for 3 minutes. Mix in parsley. Season with salt and pepper. Serve over drained spaghetti sprinkled with Parmesan cheese.