Air-Fried Mozzarella Sticks
Description
Learn how to make mozzarella sticks in the air fryer with this easy recipe. These ooey, gooey mozzarella sticks are better for you than their deep-fried cousin!
Ingredients
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1/2 cup water
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1/4 cup all-purpose flour
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5 tablespoons cornstarch
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1 tablespoon cornmeal
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1 teaspoon garlic powder
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1/2 teaspoon salt
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1 cup panko bread crumbs
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1/2 teaspoon salt
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1/2 teaspoon ground black pepper
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1/2 teaspoon parsley flakes
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1/2 teaspoon garlic powder
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1/4 teaspoon onion powder
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1/4 teaspoon dried oregano
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1/4 teaspoon dried basil
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1 tablespoon all-purpose flour, or as needed
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5 ounces mozzarella cheese, cut into 1/2-inch strips
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cooking spray
Directions
1
Make batter: Place water, flour, cornstarch, cornmeal, garlic powder, and salt in a shallow bowl; mix until thick like pancake batter. Adjust ingredients if needed to get the right consistency.
2
Make coating: Stir together panko, salt, pepper, parsley, garlic powder, onion powder, oregano, and basil in a second shallow bowl. Place flour in a third bowl.
3
Make mozzarella sticks: Lightly press each mozzarella stick in flour. Dip in batter, then toss in panko mixture until evenly coated. Place sticks in a single layer on a baking sheet. Freeze for at least 1 hour.
4
Heat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
5
Place a row of mozzarella sticks in the fryer basket. Spray lightly with cooking spray and close the lid.
6
Cook sticks in the preheated air fryer for 6 minutes. Open the lid and flip sticks with tongs. Close the lid and continue cooking until golden brown, 7 to 9 minutes.