Prune Filling

Prep time: 10 min
Servings: 24
Yield: 24 servings
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Description

An amazing filling for breakfast pastries, kolaches, and cookies.

Ingredients

• 1 cup chopped pecans
• 1 (16 ounce) can stewed prunes
• 2 tablespoons white sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 1 tablespoon lime juice

Directions

1 Chop pecans and prunes together in a blender or food processor, stir in the sugar, cinnamon, cloves and lime juice. Use as a filling for cookies or pastries.

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