Slow Cooker Shredded Chicken in Yogurt Sauce
Description
This is a very easy slow cooker chicken recipe in yogurt sauce with tomato, ginger, and curry powder. All you need to do is put the ingredients in the slow cooker and turn it on.
Ingredients
•
1/2 cup fat-free Greek yogurt
•
1 (6 ounce) can tomato paste
•
1 onion, chopped
•
4 cloves garlic
•
2 tablespoons curry powder
•
1 tablespoon grated fresh ginger root
•
1 1/2 pounds skinless chicken breasts
•
salt and freshly ground black pepper to taste
•
1 teaspoon sriracha sauce, or to taste
Directions
1
Combine yogurt, tomato paste, onion, garlic, curry powder, ginger, salt, and pepper in the slow cooker. Add chicken breasts and mix with yogurt sauce.
2
Cook on Low until chicken is tender and cooked through, about 8 hours. Shred with 2 forks.